Musings & Articles

by Ahuva Staum

Tips to making the Perfect Shnitzel!

Everyone has their own schnitzel recipe. its a very personal dish. Here are just a few tips to make it even better! Cut the fillets a little thinner; not only do u get more pieces, but they cook faster so they stay moister Add a…

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JEWISH WEAPONS OF MASS DESTRUCTION

JEWISH WEAPONS OF MASS DESTRUCTION

these pictures and text are not from Widi, but if u click the names you will see our versions Latkes A pancake-like structure not to be confused with anything a first class health restaurant would put out.. In a latka, the oil remains inside the…

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Shabbat Lunch Menu Suggestion

Shabbat Lunch Menu Suggestion

Turkey-Deli Salad Overnight beer-Braised Roast with Veg (sweet potato, carrots, onions etc) and Chicken Cordon Bleu  (shnitzel stuffed with pastrami and a special sauce) Vegetable Kugel Potato Kugel Fruit Salad

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TRADITIONAL SHABBAT DINNER MENU SUGGESTION # 2

TRADITIONAL SHABBAT DINNER MENU SUGGESTION # 2

Spiced Gefilte Fish & Cabbage Salad with spreads Olive Tapenade Mock Liver – zucchini based Parsley sauce Chicken Soup & matza balls Stuffed cabbage & Garlic Chicken Potato Kugel Salt & Pepper Noodle Kugel Roasted Broccoli & Cauliflower Peach Pie/ Cobbler

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DAIRY MENU SUGGESTION # 4

DAIRY MENU SUGGESTION # 4

Moroccan Sole & Green salad with Fresh Mozzarella and Thousand Island Turnovers: Pizza Filling & Spinach-Ricotta Filling, and Baked Ziti i.      Matbucha &  Ranch dip Quinoa Stuffed Tomatoes Onion Kugel Roasted Fennel Blueberry upside down cake

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MEAT MENU SUGGESTION – Moroccan/Yemenite

MEAT MENU SUGGESTION – Moroccan/Yemenite

Beef Stuffed Artichokes + Tabbouleh Onion Soup Cinnamon Beef Tagine (with lots of orange veg)  & Chinese style chicken Whole wheat couscous Sweet and Spicy Moroccan Eggplant Moroccan Zucchini Salad Chocolate Fudge Cake

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DAIRY MENU SUGGESTION # 3

DAIRY MENU SUGGESTION # 3

Garden salad with creamy Italian dressing Fettuccine Alfredo Pan-seared halibut Cheese Blintzes + extra Mashed Potatoes Trio of onion with mustard sauce (leek, scallion and Vidalia) Blueberry-Vanilla Mousse Cheesecake

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MEAT MENU SUGGESTION – Asian

MEAT MENU SUGGESTION – Asian

Starter: Potato Wrapped Halibut and Oriental Salad Soup: Potato Leek Soup Main: Beef Stir Fry and Sweet Chili Chicken sides: Roasted zucchini, Fried Rice and Spicy Salsa Dessert: Chinese five spice chocolate mousse

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Shabbat “Picnic” Lunch Suggestion

Shabbat “Picnic” Lunch Suggestion

Potato Salad and Broccoli Salad Deli Roll and Schnitzel Roasted Chicken Bottoms Broccoli Kugel Potato Kugel Corn Kugel Crockpot cholent: beef, beans, barley potatoes Frozen Chocolate Mousse – paareve

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Traditional Shabbat Dinner Menu Suggestion

Traditional Shabbat Dinner Menu Suggestion

Israeli Salad Course: Techina-Free Chumus, babaganoush, Israeli salad, chili sweet potatoes, pesto, Pickles and olives Gefilte Fish Chicken soup with veg and Matzo Balls Duck Sauce Chicken and London Broil Potato Kugel  Breaded Cauliflower Asparagus in mustard sauce Lemon Squares

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